Stuffed carp |
Stuffed pike |
Stuffed porkling |
Duck (or goose) baked with apples |
Rabbit stewed in sour cream |
Baked quails |
Surpa (mutton soup) |
Uha (fish soup) |
Boggrass |
Stuffed carp |
Stuffed pike |
Stuffed porkling |
Duck (or goose) baked with apples |
Rabbit stewed in sour cream |
Baked quails |
Surpa (mutton soup) |
Uha (fish soup) |
Boggrass |
Second dishes
Salads
Desserts
Alcohol